Crepes

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Crepes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crepes is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Crepes is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes is 21 crepes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crepes estimated approx 1 hora.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Crepes using 8 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Crepes:
- 3 huevos
- 1/2 litro leche
- 1 chucharada pequeña vainilla
- 1 pizca sal
- 3 cucharas grandes de azúcar
- 200 gramos harina
- 1 cuchara mantequilla
- Chocolate nutella para decorar
Instructions to make to make Crepes
- Se echa el huevo, leche, azúcar, vainilla y harina a la batidora. Después deretimos la mantequilla en una cazuela y la echamos en la batidora. Después se bate todo 
- Después untamos mantequilla en una sartén y vamos echando los crepes 
- Paso final decorar con chocolate, virutas etc.. Depende de lo que les guste a ustedes  
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So that's going to wrap this up for this special food Recipe of Speedy Crepes. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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