Masa de crepes

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Masa de crepes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Masa de crepes is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Masa de crepes is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Masa de crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa de crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Masa de crepes estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Masa de crepes using 6 ingredients and 6 steps. Here is how you cook that.

De mi jefa Nidia

Ingredients and spices that need to be Take to make Masa de crepes:

1. 150 gr harina
2. 2 huevos
3. 2 yemas
4. 400 ml leche
5. 1 pizca sal
6. 25 gramos manteca derretida

Instructions to make to make Masa de crepes

1. Licuar o mezclar con batidora todos los ingredientes
2. Si quedaron grumos colar la pasta
3. Calentar la panquequera o sartén y colocar manteca o spray antiadherente
4. Echar un cucharón de mezcla y cocinar de un lado luego girar y cocinar del otro
5. Mantenerlos en una pila para que estén tibios y no se resequen
6. Y a rellenar con lo que más te guste

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick Masa de crepes. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!