Pasta al Chipotle Gratinada

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Pasta al Chipotle Gratinada. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pasta al Chipotle Gratinada is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pasta al Chipotle Gratinada is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pasta al Chipotle Gratinada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta al Chipotle Gratinada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta al Chipotle Gratinada is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta al Chipotle Gratinada estimated approx 35 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Pasta al Chipotle Gratinada using 10 ingredients and 6 steps. Here is how you can achieve it.

¿Por qué solo tener un plato?
Si puedes tener dos😍🤭.
Prueba esta pasta gratinada acompañando tu carnita favorita🤤.

Ingredients and spices that need to be Take to make Pasta al Chipotle Gratinada:

1. 200 gramos Pasta de coditos
2. cantidad necesaria Agua
3. al gusto Sal
4. 2 pzas Jitomates grandes
5. Salsa
6. 2 pzas Chiles chipotles adobados (o sea de lata)
7. al gusto Sal
8. 1 diente Ajo
9. Queso para gratinar
10. 80 gramos Queso oaxaca o manchego

Steps to make to make Pasta al Chipotle Gratinada

1. Vamos a cocer los jitomates en una ollita con suficiente agua.
2. En una olla con suficiente agua caliente vamos a cocer en la estufa la pasta por 10-12 minutos, después escurres.
3. Ahora vamos a licuar los jitomates con agua de donde se cocieron, añades el chile chipotle al gusto, yo añadí dos, 1 diente de ajo y sal al gusto.
4. En una sartén grande calentamos poquito aceite y vaciamos la salsa, para dejar sofreír 2 minutos.
5. Ahí vaciamos la pasta, integramos y dejamos 3 minutos más a fuego bajito (para’que agarre sabor😜).
   Después apagamos el fuego, añadimos el queso Oaxaca previamente rallado, solo encima y tapamos. Para que gratine con el calor de la pasta😍🥰.
6. A mí se me ocurrió para acompañar mi pescado empapelado y no sabes ¡Que delicia😍!!

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Pasta al Chipotle Gratinada. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!