Pastel de atún
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pastel de atún. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pastel de atún is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Pastel de atún is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Pastel de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de atún is 8 o 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de atún estimated approx 20 minutos..
To get started with this particular recipe, we must prepare a few components. You can cook Pastel de atún using 9 ingredients and 4 steps. Here is how you cook that.
Estilo sinaloense, también conocido como sandwichon.
Ingredients and spices that need to be Prepare to make Pastel de atún:
- 1 bolsa Pan blanco bimbo grande o de caja
- 3 latas Atún
- 1 latita Chile Chipotle o jalapeño (opcional)
- 1 latita Chile morrón en tiras
- 1/2 litro Crema
- 6 pzas Quesos amarillos
- 1/4 pza Cebolla mediana
- 2 dientes Ajo, o ajo en polvo al gusto
- al gusto Sal y pimienta
Steps to make to make Pastel de atún
- Mezcla el atún, el chile chipotle, el chile morrón, la crema, los quesos amarillos, la cebolla, el ajo, la sal y la pimienta en una licuadora.
- Prueba hasta tener el sazón deseado. Agrega chile hasta tener el picor deseado.
- Quita las orillas al pan. En una bandeja cuadrada acomoda una capa de pan hasta cubrir toda la parte de abajo. Después agrega un poco de la mezcla encima de la capa de pan hasta cubrir todo con la mezcla. Repite la capa de pan y mezcla hasta llenar tu bandeja o lograr el tamaño deseado.
- Sirve y decora con chile jalapeño o morrón(opcional)
A mí me salieron 3 bandejitas.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Pastel de atún. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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