Pastelón de plátano maduro

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Pastelón de plátano maduro. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pastelón de plátano maduro is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Pastelón de plátano maduro is something that I've loved my whole life.

Many things affect the quality of taste from Pastelón de plátano maduro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastelón de plátano maduro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastelón de plátano maduro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastelón de plátano maduro estimated approx 40 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Pastelón de plátano maduro using 15 ingredients and 8 steps. Here is how you cook it.

En Dominicana es muy común preparar este delicioso pastelón, ya que es una comida completa que con una ensalada verde es más que suficiente!. Me gusta mucho preparar los fines de semana para compartir en familia y mis hijos siempre quieren más!!! 🌹

Ingredients and spices that need to be Make ready to make Pastelón de plátano maduro:

1. 8 plátanos maduro (en otros países es conocido como plátano macho)
2. 2 libras carne de res molida
3. 1/2 libra jamón de pavo cortado en trocitos pequeños
4. al gusto Tomillo
5. pimienta negra
6. romero
7. sal
8. cebolla
9. ajo
10. ají gustoso dulce
11. orégano
12. Anís dulce
13. leche de almendras o descremada para procesar el puré de plátano
14. Queso parmesano, queso cheddar, danés o el de su preferencia
15. Salsa de tomate casera para colocar por encima

Instructions to make to make Pastelón de plátano maduro

1. Hervir los plátanos con un poco de sal y luego hacer un puré agregando la leche y el anís dulce.
2. Sazonar la carne con los condimentos.
3. Guisar con el jamón de pavo. Dejar jugosa.
4. En un pyrex para horno previamente engrasado colocar una parte del puré.
5. Luego la carne.
6. Y por último la otra parte de el puré.
7. Colocar el queso parmesano y el queso que hayas elegido. Llevar al horno precalentado a 180 grados por 30 minutos y listo.
8. Colocar por encima la salsa de tu preferencia y listo para servir y disfrutar de esta delicia casera.

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So that is going to wrap it up with this special food Simple Way to Make Award-winning Pastelón de plátano maduro. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!