Crepes de jamón y provolone
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crepes de jamón y provolone. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crepes de jamón y provolone is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Crepes de jamón y provolone is something that I have loved my whole life.
Many things affect the quality of taste from Crepes de jamón y provolone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de jamón y provolone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes de jamón y provolone is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crepes de jamón y provolone estimated approx 30 minutos.
To begin with this recipe, we have to prepare a few components. You can cook Crepes de jamón y provolone using 11 ingredients and 5 steps. Here is how you cook it.
Una receta muy sencilla y deliciosa que tanto la podemos preparar para una cena (acompañando de una buena ensalada) como una merienda o desayuno.
Ingredients and spices that need to be Prepare to make Crepes de jamón y provolone:
- 1 huevo
- 165 ml leche semidesnatada
- 70 gr harina
- 1 pizca pimentón de La Vera
- 1 pizca orégano
- 1 pizca pimienta negra recién molida
- 4 lonchas finas de queso provolone
- 2 tomates secos
- 8 lonchas jamón
- Sal
- Aceite de oliva virgen extra
Instructions to make to make Crepes de jamón y provolone
- Comenzamos batiendo el huevo y la leche.
- A continuación, añadimos las especias, una pizca de sal y la harina. Batimos hasta conseguir una mezcla sin grumos.
- Añadimos también, una cucharadita de aceite de oliva y, batimos para integrarlo a la masa. Dejamos reposar durante unos 30 minutos.
- Tras este tiempo, ponemos una sartén al fuego y la pincelamos con un poco de aceite. Vertemos un cucharón, no colmado, de la masa y, dejamos que se cocine el crepe.
- Por último, damos la vuelta al crepe y, añadimos el queso, el jamón y unos trozos menudos de tomate seco. Cerramos el crepe sobre si mismo y, dejamos cocinar durante un minuto más, por cada lado, antes de servir.
As your experience and self-confidence grows, you will locate that you have much more all-natural control over your diet plan and also adapt your diet regimen to your personal tastes in time. Whether you intend to serve a dish that makes use of fewer or more active ingredients or is a little more or less zesty, you can make basic changes to achieve this objective. To put it simply, begin making your dishes promptly. When it comes to standard cooking abilities for newbies you don't need to learn them however only if you master some basic cooking methods.
This isn't a full overview to quick as well as very easy lunch recipes however its good food for thought. With any luck this will certainly get your imaginative juices moving so you can prepare delicious dishes for your household without doing way too many square meals on your journey.
So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Crepes de jamón y provolone. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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